Raw Bar Oysters on the half shell- Chef's selection- mignonette, cocktail sauce, lemon
Rock shrimp ceviche- blackened rock shrimp, tomato, jalapeno, cilantro, lime
Shiro Maguro Crudo- sashimi grade white tuna, garlic sesame chili ponzu
Mauna Loa Crudo- sashimi grade hamachi, lime ginger jalapeno oil
Hawaiian Yellowfin Tataki- creamy garlic chili, scallion, masago
Seared Salmon Crudo- Seared Atlantic Salmon, caper oil
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Kalani's "Hawaiian Style" Poke
| Ahi Poke - Sashimi grade tuna, scallion, hawaiian sea salt, sesame chili soy |
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| Tako Poke - Slices of octopus, scallion, hawaiian sea salt, sesame chili soy |
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| Seared Albacore Poke - Sashimi grade white tuna, scallion, hawaiian sea salt, sesame chii soy |
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| Hamachi Poke - Sashimi grade hamachi, scallion, hawaiian sea salt, sesame chili oil |
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Specialty Rolls
| Big Island Roll - Shrimp tempura, avocado, cucumber, enoki mushroom, gobo, kaiware sprouts |
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| Dragon Roll - Crab, avocado, cucumber, fresh water eel, unagi sauce, toasted sesame seeds |
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| Haleakala Roll - Deep fried soft shell crab, gobo, cucumber, kaiware sprouts, avocado, enoki mush, bonito & ponzu |
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| Hawaiian Roll - Spicy tuna, cucumber, tuna sashimi, onions, seaweed salad, sesame seeds, poke sauce |
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| Heavenly Roll - Tuna, white fish, salmon, cream cheese, avocado, tempura fried, masago mayo, unagi sauce |
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| Kalani's Roll - Tempura shrimp, unagi, crab, avocado, masago, unagi sauce |
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| Molokai Roll - Spicy yellowtail, cucumber, yellowtail sashimi, scallions and thin lemon slices on top |
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| Rainbow Roll - Crab, cucumber & avocado…topped with hamachi, yellowfin tuna, salmon, ebi, and white fish |
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PUPUS Marinated Fried Ahi- ahi tuna, soy ginger, togarashi, scallions
Hamachi Kama- hibachi grilled yellowtail collar, ponzu
Crispy Roasted Pork Belly- roasted berkshire pork, mac-nut citrus basil puree
Soft Shell Crab Katsu- panko crusted soft shell crab, kimchee aioli, lemon |
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